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Blog Archief - Pagina 18 van 23 - Caribische Export

Elizabeth Morgan | ACS-EU Post-Cotonou-onderhandelingen: op weg naar de finish

With its conclusion delayed from 2019, the post-Cotonou negotiations between the African, Caribbean and Pacific (ACP) Group of States and the European Union (EU) was scheduled to conclude this March and reviewed at a meeting of the ACP Council. When the COVID-19 pandemic was declared, the restrictions in Belgium and elsewhere further set back the agenda for concluding these negotiations.

In April, with the entry into force of the revised Georgetown Agreement, the ACP became the Organization of African, Caribbean and Pacific States (OACPS). Thus, the agreement will now be between the member states of OACPS and the EU. Through virtual means, the ACP ambassadors and the EU technical team in Brussels resumed the negotiations.

Work on the two parts of the agreement, the foundation and the regional protocols have gathered pace with the aim of concluding negotiations as quickly as possible. It appears that, in the foundation negotiations, there were sticking points on sensitive political issues. ACP countries also want to see an agreement with a clear link between the foundation and regional protocols, as the regional protocols should not be seen as separate instruments.

Further on the protocols, as expected, the heading, mobility and migration is proving a difficult issue between the EU and African countries. It is also a concern for the Caribbean, as the EU seems reluctant to address this issue in any detail. This heading addresses travelling and working in the EU and, for the Caribbean Forum (CARIFORUM) countries, this is linked to their Economic Partnership Agreement (EPA).

Development cooperation is yet to be treated in these negotiations. You may recall that the EU integrated the European Development Fund (EDF), from which the ACP was financed, into its proposed new Multiannual Financial Framework (MFF) (its budget) for the six-year cycle, 2021-2027. The ACP will now be funded from its Neighbourhood, Development and International Cooperation Instrument. The MFF 2021-2027 is still to be approved by the EU Council. In addition, the EU is now looking at an economic recovery programme for members affected by COVID-19. Recall, too, that it had a funding gap created by Brexit. It would not be surprising if EU funding to the OACPS is reduced.

A PRIORITY

During the week of June 8, the OACPS Central Negotiating Group (CNG) met to consider the draft texts and review the status of the negotiations. CARIFORUM is represented in this Ministerial Group by Guyana and Jamaica. The chair is Minister Robert Dussey of Togo. This meeting was followed by a meeting on June 11-12 of the lead negotiators, the OACPS’s Minister Dussey and the EU’s International Partnerships Commissioner Jutta Urpilainen. They agreed that work will be expedited with the aim of concluding negotiations by July. I gather that the lead negotiators plan to meet again before the end of this month.

CARIFORUM member states would want to review the draft text before the negotiations are formally concluded. Suriname, which recently had general elections, should assume the chair of CARIFORUM on July 1. An early meeting of the OACPS Council would also be necessary.

Both lead negotiators, in their press release, stated that the agreement remained a priority. They assessed the negotiations as progressing well, in a cordial spirit, in spite of COVID-19, and they were moving closer to conclusion. Dussey stated that the new agreement would take into account the unprecedented challenges now confronting the countries due to COVID-19.

The OACPS convened a summit on June 3 to specifically address the economic fallout from COVID-19. The Heads of Government called for modalities for prevention, preparedness, and recovery measures for pandemics to be included in the post-Cotonou agreement. CARIFORUM Heads used to summit to express their concern that the EU had unilaterally placed four members on its List of High Risk Third Countries on Anti-Money Laundering and Terrorist Financing. They appealed to them to place a moratorium on implementation to facilitate dialogue with the commission.

So, the negotiations to cement this ‘partnership of equals’ is now accelerating to reach the finish line before August.

This article was originally published by the Jamaica Gleaner and submitted by Elizabeth Morgan, Specialist in International Trade Policy and International Politics.

Financiële veerkracht opbouwen in het MKB – deel 1

Financial resilience can be defined as the ability to weather financial shocks. With the onslaught of Covid-19, companies globally are facing major disruptions to their operations and many have had their financial management systems tested to the hilt. Caribbean companies, operating in fragile open economies highly susceptible to external global shocks, are not exempted. The time is right for the regional private sector to build and strengthen their financial management systems against shocks to become resilient companies.

Project & Protect Cash Flow

The adage ‘cash is king’ reflects the importance of cash flow to the overall fiscal health of a business. It comes as no surprise that during these unprecedented times, SMEs are reporting cash flow problems. While it is a good practice for companies to do annual projections, a critical lesson emanating from this period is the importance of planning for worst case scenarios. Doing so can help in being strategic and proactive to mitigate against lower cashflow levels ahead of crises. Have you considered how your business would function should a steady income stream suddenly be taken away? Or perhaps, what would it look like if you had to discount products or services?

Several measures exist to help companies manage cashflow. Consider the frequency with which your company pays employees vis a vis your customer payment terms. If your business allows customers a 30-day payment window while paying staff weekly, the business can begin to experience a cash deficit especially if customers are also late on payments.

Additionally, companies that incur upfront costs when pursuing business opportunities (e.g. an agro-processor fulfilling a new order) should consider asking for advance payments to cover raw materials and inputs. Another important cashflow consideration is to rethink major capital expenditures during times of crises. However, in cases where such expenses are unavoidable, hire purchase options or low interest loans can preserve cash for business operations.

Many businesses would have experienced lower sales revenues during national lock downs. As such, applying for an overdraft could be a temporary measure to sustain business continuity. Of course, your company should assess its current level of indebtedness to determine whether further debt would do more harm than good. Planning strategies for maintaining cashflow in periods of emergencies is a requirement for building financial resilience.

Know your numbers

During times of crisis it is critical to have a “finger on the pulse” of the business; companies must know their numbers. This is paramount for nimble decision making. A company’s nimbleness is dependent on its ability to ascertain real time data quickly from accounting systems and to interpret those numbers to help reduce costs, increase margins, and provide intelligence that can be used to drive sales.

When a company knows its numbers, it becomes easier to make pivotal decisions such as accelerating receivables by sending timely invoices or following up on past accounts due. Financial data can also trigger decisions around negotiating vendor payments to reduce cash outflows while increasing working capital. Some vendors may be willing to extend their usual terms given the current situation. Of course, one great reason why a company should have up to date financial data is to maintain good relations with banks or other funding sources especially during times of crises. The key to reliable and timely financial data lies in the updating and maintenance of financial management systems. In other words, keeping your input of data up to date will strengthen your ability to make key real time decisions.

Uncovering Opportunities Created by a Pandemic

The Covid-19 pandemic has significantly changed the world as we know it. Job losses, declining revenue and closed market opportunities have become the reality of firms around the world. Caribbean companies, not exempted, now have a new storm to weather. One silver lining, however, is that the global pandemic has created new business opportunities. With changing customer behaviours and needs, firms must now examine new market trends to strategically re-position themselves to meet them.

Hygiene and Sanitization Products

With heightened consumer demand for clean and safe spaces, opportunities will continue to abound in the hygiene/sanitization sector. It is no surprise that manufacturers of cleaning products have witnessed a spike in sales. The CEO of Clorox has reported a 500% increase[1] in demand since the start of the year, and we recently heard how Trinidad and Tobago based manufacturer Chem Clean has also experienced an upsurge as households and businesses settle into new disinfecting routines.

yaphene hand sanitizer

However, these opportunities are not restricted solely to chemical producers. For example, Caribbean Health and Wellness firms like Sugartown Organics in St. Kitts & Nevis and numerous regional distilleries- members of WIRSPA have already begun to produce hand sanitizers. Experts agree that the tourism industry, upon which many CARIFORUM countries depend, will be under pressure to deliver a beyond clean experience thereby amplifying this opportunity.

Information Technology Services

Covid-19 has forced consumers online with telecommuting, virtual classes, and online shopping becoming the new norm. This presents the opportune time for service providers like IT professionals, digital marketers, and app developers to support firms in strengthening their online presence which can positively impact exports. Remote working will push companies to invest more in IT, cloud, and cyber-security services. Opportunities also exist for Caribbean app developers to create apps that help businesses to fulfill delivery orders much like Instacart and UberEats does for the American market.  Across the region there are several examples of companies offering digital payment options such as Trinidadian firm WiPay, which recently launched in Barbados and Barbadian company, mMoney both of which help companies and customers with cashless transfers.

ecommerce webinar

The CEO of IT giant, Box, recently stated in an interview that the amount of business transformation from a technology standpoint over the next few months will be completely unparalleled to any other time in history.[2] Could Amazon’s planned workforce expansion (100,000 new hires) during this period indicate that this trend is likely to continue?[3]  Despite the persistent challenges that have slowed down the development of e-commerce in the Caribbean, the expansion of WiPay outside of Trinidad and Tobago during Covid-19 shows that the tide may be turning. 

Immunity Boosting Foods, Beverages and Nutraceuticals

honey stix coldflu

Caribbean agro-processors offering natural immunity boosting products can benefit during the pandemic.  Widely accepted Caribbean staples like ginger and turmeric are some of the foods that are known to strengthen immunity. Jamaica is revitalising its ginger industry valued at just under $1 million USD in 2019 while CARICOM trade in turmeric is valued at approximately $1.07 million USD[4]. As the world grapples with staying healthy, there are sectoral opportunities for value-added products. For example, Ecofarms in Jamaica has since launched its line of Cold & Flu HoneyStix. Nutmeg and cinnamon, like honey, supports healthy immune systems which could be beneficial for Caribbean spice producers.

Similarly, the nutraceuticals industry which is projected to experience growth to approximately $317.3 billion USD by 2024 also offers opportunities.[5] The region has successfully demonstrated its competence to excel in this sector as evidenced through experts like entrepreneur Dr. Henry Lowe (Flavocure Biotech) who has several US patents based on his research into high value health solutions using indigenous plants.

Film & Music

For firms in the creative industries, global trends are in their favour. Although faced with significant revenue declines due to cancellation of live performances and screenings, the increased interest in online consumption for both music and film is a positive note-worthy trend. Globally, audio-visual streaming increased by 14.5% during early March when several countries began their lock downs.[6] Netflix has seen their subscription rate more than double – moving from its forecast of 7 million new paid subscribers for Q1 to 15.8 million. [7]Membership on Twitch has also grown by 31% as has digital radio services, e.g. BBC’s radio streaming increased by 18%. [8]With more persons confined to their homes and the mental health benefits that music and film brings, Caribbean producers can use this time to share their content, expand their following and connect with diverse audiences on interactive platforms. Recently the first reggae Verzuz battle between Beenie Man and Bounty Killer on Instagram Live recorded close to 500,000 live viewers and a suite of A-list celebrities tuned in to watch. Similarly, a Los Angeles based DJ, @dnice hosted a DJ party in his kitchen with over 100,000 live viewers including Ellen Degeneres, Oprah, and Michelle Obama. This event increased his following from 200,000 to its current 1.8 million followers.[9]

How to find the opportunities

The opportunities available will be different depending on your own situation.  Here are three strategies outlined by the MIT Sloan Management Review to help you identify yours:

1. Same Product Different Channel (Online): You may want to digitise your product or deliver your service online just like the example of DJ @dnice or the reggae challenge shared above. Nike has begun to engage customers with online workouts resulting in a 35% upshot in sales[10] while companies in Napa Valley are offering online taste testing lessons. What would applying this strategy look like for your company? If regional agro-processors offered an online cooking experience using their products, they could drive sales during or after the online event. The opportunities to offer virtual services or events to customers are endless and just takes a little imagination.

2. Same Infrastructure Different Product: While the pandemic has brought some businesses (E.g. hotels and guest houses) to a standstill, others have experienced an increase in demand. Can your company re-purpose your existing infrastructure to produce or sell high demand products and services? In Barbados, some hardware stores have begun to sell groceries. With many parents balancing remote work and home-schooling, some guest houses in Jamaica have offered their rooms to those who want a few hours of uninterrupted work time. So how can you offer a new product or service to customers using your existing arrangement?

3. Same Product Different Infrastructure: Some firms may find themselves with the problem of struggling to meet the demand for their products and services and need to increase production or distribution capacity. Globally, firms have sought to bridge the gap through creative partnerships. To meet the spike in online shopping demand, Amazon has partnered with Lyft to temporarily hire workers as the demand for ride share has plummeted. With increased unemployment, firms now have a larger labour pool to train and deploy even if temporarily. During this period of uncertainty, adopt a proactive approach. Assess market changes to adjust your products, services, and strategies to meet current and future customer needs. What will you need to do differently to take advantage of some of the emerging opportunities and how can you apply the strategies shared to mitigate the effects of Covid-19 on your business?


[1] https://finance.yahoo.com/news/clorox-has-seen-500-increases-in-demand-during-the-covid-19-pandemic-ceo-132530052.html

[2] https://www.uschamber.com/co/start/strategy/pandemic-business-trends-that-are-here-to-stay

[3] https://www.fool.com/investing/2020/04/01/amazon-partners-with-lyft-to-deliver-packages-and.aspx

[4] https://www.forbes.com/sites/daphneewingchow/2019/05/14/there-is-a-growing-market-for-nutraceuticals-in-integrated-cancer-treatment-in-the-caribbean/#6eb7c4c3204b

[5] https://www.globenewswire.com/news-release/2018/06/25/1528968/0/en/Global-Nutraceuticals-Market-Will-Reach-USD-317-3-Billion-by-2024-Zion-Market-Research.html

[6] https://www.twobirds.com/en/news/articles/2020/global/covid-19-the-music-shuffle

[7] https://www.theverge.com/2020/4/21/21229587/netflix-earnings-coronavirus-pandemic-streaming-entertainment

[8] https://www.twobirds.com/en/news/articles/2020/global/covid-19-the-music-shuffle

[9] http://www.jamaicaobserver.com/business-report/industries-that-will-boom-provide-the-most-opportunities-post-covid–19_191136?profile=1056

[10] https://sloanreview.mit.edu/article/three-proactive-response-strategies-to-covid-19-business-challenges/

Rodney’s Wellness Retreat – From Battling Hurricane Maria to COVID-19

Tourism is an industry which is susceptible to external shocks. None know this better than the owners of Rodney’s Wellness Retreat (RWR), a nature lovers’ sanctuary tucked away on 4.6 acres of an ex-lime farming estate just outside the idyllic village of Soufriere, Dominica.

Managing Director of the Retreat, Lucilla Lewis said the former lime estate was once the economic lifeblood of its neighboring villages, but that came to an abrupt halt with the passage of Hurricane Maria in September 2017 and again in 2020, now that the world is battling the highly contagious COVID-19.

Having successfully rebuilt after the category five hurricane, Ms. Lewis believes RWR will also bounce back from the fallout caused by the pandemic.

Rebuilding after Hurricane Maria

From June 1st to November 30th annually, hurricanes plague the Caribbean.  They lash the tiny islands with catastrophic rains and winds, often leaving a trail of death and devastation.

In 2017, Ms. Lewis and her siblings, who manage RWR, faced this reality.  In an effort to rebuild and see the area thriving again, they opted to take a Direct Assistance Grant from the Caribbean Export Development Agency

Ms. Lewis credits the grant with enhancing the resilience of the company. According to her it ensured that prior to COVID-19, RWR could offer the unique services of its Big Banana Campground, Kanawa Restaurant and Mayan Bar, CarRod’s Gardens and CarRod’s Cottages.

Grant usage

Our reconstruction plan included rainwater harvesting, solar energy supply, and the composting of waste. With grant finance support from Caribbean Export, a solar energy system was commissioned at RWR in March of 2019.  Since then one of our significant recurrent expense items the monthly electricity bill paid to Dominica Electricity Services (DOMLEC) – has been eliminated! The augurs well for business viability going forward, she said.

Focus on rebuilding and sharing the wealth

The owners implemented a procurement policy aimed at boosting the economic fortunes of the surrounding districts. RWR procured goods and services, such as vegetables, fruits, fresh fish, hair braiding and small boat rowing, from nearby villages before going elsewhere.

RWR, though a privately-owned business, is driven by a vision to restore economic viability to the Parish of St Mark, while generating a fair return on investments to its owners, the Managing Director said.

Packaging RWR’s tourism product

Ms. Lewis added that RWR had also successfully packaged the story of the rise and decline of the economic fortunes of the area, which is linked to the rise and fall of the Dominican lime industry, as one of its most popular tours offered to visitors.

This riveting story includes the decision by Ms. Lewis’ father, the late Rodney Lewis, a tropical agriculturalist by profession, to re-cultivate the land and to produce a variety of crops, including limes, as his retirement hobby.  Lucilla Lewis pointed out that the Direct Assistance Grant was instrumental in expanding her father’s vision. 

She noted that prior to the passage of Hurricane Maria, the Caribbean Export Development Agency had assisted the business with training and networking opportunities.  She added that with the grant, they were able to implement a Quick Book interfaced Point of Sale system, which improved their system of operation. The operational efficiency enhancements which resulted at RWR were remarkable! she enthused. 

RWR expects strong recovery after combating COVID-19

Once again in 2020, the operations of RWR were brought to a screeching halt but this time due to the COVID-19 pandemic.  The farm-converted-tourism enterprise began to feel the effects of the infectious virus when guests started to cancel their trips.

COVID-19 has left us with no income stream as we have been totally closed since March 12, the managing director revealed.

We were forced to close before the official closure of Dominica’s borders as most of our upcoming reservations were from Europe and with the soaring infection rates in European cities at the time, our would-be guests were very gracious to indicate that they were going to cancel, she said, adding that RWR was able to pay its staff for the entire month of March but could not for April.

During the downtime, Ms. Lewis and her siblings have been focusing on expanding the retreat’s cultivation of fruits and vegetables. RWR, which is a farm-to-table retreat, promotes the use of on-site products in its kitchen. So far, they have harvested sweet peppers, tomatoes, eggplants and fruits.

They also registered to participate in the Backyard Gardening project, a post COVID-19 food security adaptation strategy launched by the Government of Dominica.

While this program augurs well for self-sufficiency it may limit the scope for sale of excess production in the domestic market, she observed.

However, going forward Ms. Lewis anticipates a strong recovery after COVID-19. She said RWR intends to cater to the domestic market when local curfews and restrictions are lifted, before cautiously reopening to the world.      

RWR offers nature and green spaces away from the trodden path. Its uncrowded and has an open dining room and scope for setting up dining anywhere on the grounds. We expect strong recovery immediately after European travelers are comfortable with airline and destination safety protocols, but in the short to medium term, we plan to target regional markets, she said, pointing out that RWR will be upgrading its hygiene and cleaning procedures prior to reopening.

Having rebuilt after Hurricane Maria, and currently navigating the COVID-19 pandemic, Lucilla has learnt that patience is key to success. We have become more convinced that the RWR model, in terms of our product and service, is a winning one but it requires patience. We think that the offer will be in high demand in the post COVID tourism market, Ms. Lewis predicted.

Chem Clean pakt veiligheid aan en verhoogt export tijdens COVID-19

COVID-19 has been a pain for countless businesses worldwide, but for Chem Clean Limited the current pandemic caused by the extremely contagious novel coronavirus has led to an increased demand for products and growth in exports.

Nonetheless, Renee Zamore, Managing Director of the Trinidadian company, emphasized that any help given to Small and Medium-sized Enterprises (SMEs) to gain entry into export markets was not only welcomed but critical given the pandemic.

With countries combating COVID-19, and consumers stockpiling cleaning products, disinfectants and hand sanitizers, the situation definitely presents an opportunity for Chem Clean and other regional suppliers to meet the demand that is key to mitigating the spread of this virus.

The company, which started as a backyard operation in 1981, is now one of the Caribbean’s leading manufacturers of specialty cleaning and sanitizing chemicals. In fact, Chem Clean is popularly known for its consumer line which includes Lime A-Way Bathroom Cleaner, Zesty Disinfectants and HandSanW hand sanitizers. They also offer a wide range of products for the laundry, housekeeping, janitorial and industrial sectors.

Over the years, Chem Clean Limited has been focused on producing quality products and expanding its customer base beyond its homeland, Trinidad and Tobago.  The company has been working assiduously to meet this goal prior to COVID-19 and continues to do so now.

Chem Clean’s humble beginnings and its growth

“This business was started by my parents and another partner in 1981 when they saw an opportunity to utilise caustic soda to which they had easy access. It was really a matter of seizing an opportunity and from a very small backyard operation, the business soon grew from strength to strength,” the Managing Director said.  Today, Chem Clean employs 25 persons and has recognized brands under its belt.

Ms. Zamore recalled how Lime A-Way became the company’s flagship product.  “We manufactured for the international company, Ecolab Inc. for 12 years when import tariffs were very high and it made sense for Ecolab to have a local manufacturer for the region. When both parties dissolved the arrangement when heavy tariffs were lifted, we asked if we could trademark Lime A-Way and continue to manufacture it for the local market, they agreed. We have continued to manufacture this well-known brand for some 25 plus years now.”

She explained that while Trinidad and Tobago had been the company’s primary customer base, over the last eight years Chem Clean has been steadily increasing its exports within the region.  However, she lamented that gaining entry into export markets was “very challenging” and stressed that any assistance given “goes a long way to reducing those barriers.” 

Since the onset of the COVID-19 pandemic, naturally the demand for key products has significantly increased both locally and regionally. Overall, Ms. Zamore revealed that the company has seen an approximate increase of 10-15% in exports.

Direct Assistance Grant leads to increase capacity and more sales

Ms. Zamore disclosed that in 2012, Chem Clean Limited successfully applied to the Caribbean Export Development Agency for a Direct Assistance Grant and used it to “properly and professionally” implement three projects in 2013.  The company:

  1. Upgraded its Manufacturing Facility: “We had a new catwalk created for the mixing tank area, before this our catwalk was coming apart and would have soon become a health and safety risk.”
  2. Upgraded its Lab: “We outfitted our lab with cabinetry and lab equipment. Previously our lab was a makeshift table in the manufacturing area. With the upgrade, we are now able to carry out proper and professional research and development (R&D) and quality control checks.”
  3. Purchased a new mould: A new 650ml bottle mould was purchased to enhance the marketability of Chem Clean’s consumer products.  “Our flagship product, Lime A-Way Bathroom Cleaner, among other consumer products, got a well needed face lift and we were in a better position to compete on the international level. Sales of this product doubled after the new bottle,” she said, adding that a new look was once again needed.

The Direct Assistance Grant from Caribbean Export provided Chem Clean with the necessary support to upgrade its plant and boost capacity.  “In 2012, exports represented less than 5% of our revenue, last year (2019) that figure was up to 17%.”

Meeting the COVID-19 Demand

Now faced with increased demand and having to implement measures to protect the workplace against COVID-19, Chem Clean has made some changes to its operations. 

“It’s been extremely hectic manufacturing full-time to meet the demand. We’ve been receiving requests from other countries, and our local customer base has grown,” Ms. Zamore divulged. 

Given the infectious nature of COVID-19, employee safety was top priority at Chem Clean.  The Managing Director did not want staff to feel pressured or unsafe. “We had to make some decisions, gave the staff options and ask them if they wanted to work first,” she explained.

Then several changes were implemented to beef up safety in at the manufacturing company.  Employees were equipped with face masks. Hand washing stations were set up and workspaces were spread out to meet social distancing requirements. Public access to Chem Clean was also ceased and temperature checks are conducted on persons doing pick-ups.

Reiterating that due to COVID-19 the company has benefited from an approximate 10-15% increase in exports, Ms. Zamore acknowledged that the strategic decision taken in 2012 to upgrade the facility and boost production capacity was still bearing fruit today.

 â€œWith the funding from the Direct Assistance Grant Scheme, we were able to implement those three projects that we would not have otherwise been able to properly and professionally execute,” she said, while emphasizing that agencies such as Caribbean Export provide essential support to SMEs.

She added that Chem Clean also ensures its staff and management benefit from training and workshops offered by ExportTT, the Trinidad and Tobago Manufacturers’ Association (TTMA) and other organisations. 

As Caribbean Export prepares to offer further assistance to CARIFORUM SMEs amid the COVID-19 pandemic, regional businesses are being encouraged to prioritize activities and focus on business continuity. 

Caribbean Eyes Rise of the Gluten-Free Market

A GLUTEN-FREE diet is the new way of life for millions of people around the world, including the Caribbean. This unique food market is expected to grow to the value of £26 billion by 2025.

Wheat-based flour contains varying levels of the protein gluten which has gained significant notoriety over the past decade due to increasing prevalence of gluten related health complications. On the other hand, the gluten-free products market has witnessed substantial innovation in terms of new product launches along with research, development and collaboration by the industrial players because there has been a general switch by consumers to more health-conscious options across the board.

Worldwide

Also, the overall increasing disposable income of the consumer and their evolving buying pattern over the past few years has led to a surge in the sales of gluten-free products worldwide.

Healthier

Increasing health and wellness concern among the population is a major factor for the growing demand for these food products. The strong belief that gluten-free products are generally healthier is one of the key factors responsible for purchase among consumers. There is also high perception among consumers that gluten-free food adds to the nutritional content and helps in weight management. The linkage of increased energy and weight loss is also another factor for its popularity.

Substitutes

The Caribbean, with its range of natural starchy tubers like cassava, yams, sweet potatoes and breadfruit has long been using these edibles as substitutes for flour and a few companies from the region have launched themselves into the huge gluten-free food market. Last September, a number of these companies participated in the Caribbean Export sponsored CARIFORUMEU Business Forum and Authentic Caribbean Expo in Frankfurt, Germany.

Here we look at two of these companies Carita Jamaica and O’s Foods from Barbados that are using their innovative ideas to manufacture gluten-free products for baking, light snacks, pastry or desserts.

Barbados O’s food ready for the European market

O's Foods founder, Theophilia Louisien- Stoute

OS is a family-run food business in Barbados, managed by Theophilia Louisien-Stoute.

It first started as a home based business, but has gradually developed into a factory run operation which manufactures healthy gluten-free products such as alternative flours made from cassava, plantain, breadfruit, sweet potato, coconut as well as mixes, coating, cassareep and virgin coconut oil.
Theophilia sees herself as a gluten-free flour expert as she has been in business for over 13 years and has over 13 products which promote her range. These include Breadfruit fishcake mix; breadfruit flour; Breadfruit pancake mix; Cassava flour; Cassava dumpling mix; Coconut coating and Fry and Bake coating.

Theophilia explains why going gluten-free is the healthier choice: White flour usually has gluten included which is why when you add water it turns into a paste that can make you feel bloated. On the other hand, water will run through gluten-free flour without forming a paste. It’s that paste in the white flour that makes some people gluten intolerant.

O’s gluten-free flour can be used in many versatile ways including as a pancake mix; a delicious porridge; coating for fried chicken and browning for meat and fish. Theophilia said: With our gluten-free flour you can fry or bake with it and forget about the other traditional flour. Try and be healthy by using our products.

Paradise

A wife, a mother of four and now the grandmother of nine, Theophilia Louisien-Stoute, who is affectionally called Offee, is a true Caribbean woman. Born in the beautiful island of St Lucia she is married to a Guyanese and lives in the paradise island of Barbados.

She said: We cherish the public’s opinion and for the last six years, we have been launching new products and have exhibited them at the Barbados Manufacturer’s Expo (BMEX). We have formulated our products so that they are easy to use to make your favourite meals and deserts.

Our mission is to provide the highest quality products for our customers and our vision is to have our O’s products used worldwide.

To achieve this end, Theophilia took her O’s brand to the Caribbean Export sponsored CARIFORUM-EU Business Forum and Authentic Caribbean Expo in Frankfurt, Germany which gave her an opportunity to meet face to face with potential buyers and distributors.

She said: Since our participation in the Forum, we have had many people calling us about our products, but it’s the cost of freight and getting the volumes secured which will decide on who we will partner with on any distribution agreement. We are ready to export our products to the European market and have received HCCAP certification.

Find out more about O’s Barbados here.

Make exciting recipes with Carita’s breadfruit flour

Carita Jamaica is an import / export food company which has been in existence for over 30 years and is one of the many Caribbean-based entities which has marketed gluten-free food products as part of its offering.
While the company specialises in fresh produce, owner Rita Hilton lists three of the popular value-added gluten free products in her range as baking flour made from breadfruit, cassava and sweet potato which are perfect for creating fritters, chips or flat bread to make a pizza crust.

Additives

It is how creative and innovative people can be in using the flour, she said.

Rita Hilton, founder of Carita Jamaica food brand

Rita is also proud to note that the gluten free flour range which can make exciting recipes like Jamaican Sweet Potato Pie, Breadfruit Banana Bread, Breadfruit Pancakes and Breadfruit Vegetable Burger, do not have any foreign additives in them as they are all made with Jamaican products.

We are authentic Jamaican, she said.

Hilton’s company, Carita Jamaica, is an exporter of fresh products and processed foods from Jamaica. Carita not only grows produce for export, it also sources produce from local farmers across the island, thus supporting local rural communities.

After switching from her first career of teaching in 1984, Hilton founded Incorporated Marketing Developments Limited, a year-round exporter of fresh seasonings, vegetables and ground provisions from Jamaica to the United States, Canada and the UK. The company’s name was later changed to Carita Jamaica.

She explained why she moved into agricultural export: I did this based on my passion for Jamaican food and wanting the world to access it, not from cans, but fresh, just as we consume it in Jamaica. I built this firm from one person to over 30 employees today.

Farmers

I live in a rural agricultural community and have seen the lives of the families there. I understand how critical it is to earn enough to care for a family. This has fuelled my commitment to source from rural farmers and to always keep looking for new suppliers and also engaging them and national partners in farming improvement techniques, she said.

This passion has also led her to branch out into the industry of product development and innovation. The company has grown to include, not only the gluten free flour range, but also vacuum-sealed ready to prepare meals, herbal teas, soup mixes, and frozen foods.

Hilton now has her eyes set on taking the ready to eat fresh food, pre-cooked and vacuum-seal products to the international market. All you need to do with this is add your own flavouring, seasoning and it is ready to serve. We have eight products in line for that, she said.

Last September, Carita Jamaica participated in the Caribbean Export sponsored CARIFORUM-EU Business Forum and Authentic Caribbean Expo in Frankfurt, Germany which gave the company an opportunity to put its products in front of potential buyers and distributors.

Hilton felt the exposure in Frankfurt was extremely valuable as some important contacts from Europe and the UK were forged. She said: We are looking for a distribution partnership who understands the vision that we are providing a healthy option with natural foods coming from Jamaica.

She also praised the Caribbean Export initiative. She said: They are doing an amazing job and I commend them highly for giving businesses, like ours, the opportunity to meet potential international partners.

Find out more about Carita Jamaica here.

This article was originally published on The Voice as part of a series featuring Caribbean entrepreneurs and businesses sponsored by the Caribbean Export Development Agency.

Caribische effecten natuurlijke cosmetica-industrie

THERE IS no question in that the cosmetic industry is growing at an exponential rate which makes it hard not to notice the boom taking place at the perfume and body care counters in major retail stores on the high streets as well as supermarkets shelves across Britain.

Around 50 per cent of British consumers favour cosmetics made from natural ingredients, the highest figure in Europe. In 2018, sales of certified organic and natural beauty products grew for an eighth consecutive year to reach £86.5m, up 14 per cent on the previous year.

Because the sector is currently growing at an annual rate of 8-10 percent, this has spurred increasing demand for natural ingredients and it is no surprise that in the past year exports of essential oils from the Caribbean to the EU have grown by 33 percent.

The Caribbean is not only famous for its beautiful beaches and rum but also for the natural ingredients produced in the region and this where a number of innovative Caribbean entrepreneurs are capitalising on a niche in the international market place.

Damie Sinanan, the competitiveness and export promotion manager of the Caribbean Export Development Agency (Caribbean Export) said: “Apart from the health benefits of these essential oils and other natural ingredients many Caribbean companies sell in the EU, they also work hard to make products as sustainable as possible, from production to packaging, with the aim of not generating waste or harming the environment”, comments Sinanan.

Last September, three such companies participated in the Caribbean Export’s 4th CARIFORUM-EU Business Forum and Authentic Caribbean Expo in Frankfurt, Germany which gave Bahama Spa, Sugar Town Organics and True Shades Cosmetics the opportunity to put their products in front of potential buyers and distributors.

Here we look at these three Caribbean companies, all headed by women, that are making their mark on the natural cosmetic industry.

BahamaSpa products made with love

BahamaSpa, founded by Indira Weech and established in 2004, manufactures luxurious bath and body line of products handmade with love in paradise, inspired by the vibrant culture, beauty secrets and the natural beauty of The Bahamas.

The BahamaSpa brand is sold at upscale boutiques, resorts and spas and the products are made with various edible ingredients and powered by sea salt and ocean water harvested from the pristine waters of The Bahamas.

Opportunities

Indira says the aim of her enterprise is to protect women from harmful chemicals, provide job opportunities and teach new skills to women. “We are a 90% female owned business”, she says.

“Our products are made from the very finest from the land and sea. They are perfect for the spa and salon markets and do excellent in retail in the souvenir and gift market as well…we are the perfect gift!

“Our business was started to provide a sustainable yet upscale gift for the tourism industry. We began our journey with a soap and due to demand we expanded our product offering to become a full line of spa and wellness products.

“In 2020 we expanded and added a subscription box service and a line for hair care and products for the home. We have private labeled products for an exclusive resort,” Indira explains.

BahamaSpa has been featured on ABC’s Good Morning America and in international publications. Just this February, BahamaSpa was chosen as an exclusive gift for the celebrities at a 2020 Oscar Awards after show party in Los Angeles, Califormia.

The international exposure for the company is also growing as Indira indicates: “We are also honoured to be chosen as the fi rst product to represent The Bahamas at the 2020 World Expo in Dubai later this year because of our commitment to excellence and our sustainability mandate.”

Among the BahamaSpa product line are: Mango Sugar Scrub, Ocean Water Soap On Rope, Sandy Feet Soap Scrub, Sea Salt Soap, Island Man Sexy Hand and Body Chantilly Cream, Ocean Bath Bar and Coconut Tart Hand & Body Cream.

Outstanding

Indira said her participation at the Caribbean Export’s 4th CARIFORUM-EU Business Forum and Authentic Caribbean Expo in Frankfurt, Germany Expo was and outstanding experience. She said: “There are so many people who came to our stand and bought all the products we had and I still get request now from people who wanted to re-order. Many said they were drawn to the stand because of the alluring aroma from the products.”

Indira is looking to expand her BahamaSpa product line in luxury markets globally, particularly into England, France, Spain and the Netherlands, so she is actively seeking strategic partnerships, distribution and retail opportunities.

For more information visit: www.thebahamaspa.com

Your True Shade just for you

Dianne Plummer is the founder and CEO of True Shade Cosmetics Limited, producers of the uniquely Jamaican cosmetic brand ‘Your True Shade’.

It is Jamaica’s first natural make up line and the company was incorporated in August 2015, but the idea to create the line came from Dianne’s own experience while studying overseas back in 2011.

Sensitive

The Chemical Engineer graduate had embarked on a journey to pursue Master’s degrees in Sustainable Energy and Mechanical Engineering.

While there, she faced a major issue in finding cosmetic products that both matched her skin tone and was delicate enough to not aggravate her sensitive skin and eczema. In the absence of suitable products, she did what any good Chemical Engineer would do: She made it herself and that is how “Your True Shade” was born.

Cosmetic

Seeing the potential in her products, and based on constant requests from friends, she decided not to keep it to herself. What started out as an act of necessity led to a viable profit-making endeavour with Your True Shade cosmetic line which is becoming available at pharmacies and beauty supplies stores in Jamaica.

Dianne says her vision for Your True Shade is to be a trailblazer in natural cosmetics dedicated to creating healthy products of the highest quality.

“YTS is manufactured for women of colour and provides the shades that typically women have a difficulty in finding. What’s different too is the type of ingredients. We use natural minerals, aloe vera, shea butter, things that people who have sensitive skin can feel comfortable using. We are also certified by Cruelty Free International so people who use vegan products can be comfortable using our products,” says Dianne.

Speaking about her participation at the 4th CARIFORUMEU Business Forum in Frankfurt, Germany last September, Dianne said she reached out to a lot of fashion designers, models and other influencers and she was able to establish on going links in marketing YTS products in Germany.

“I am really focused on the international market and I have linked up with Sugar Brown Cosmetics in Finland to do private labelling for them and also make-up classes. The market for YTS is for those persons who are having a challenging time in getting make up and skin care products suitable for them,” Dianne said.

For more information visit: www.yourtrueshade.com

Sugar Town ventures into food and cosmetics

Sugar Town Organics is an agro-processing company based in St Kitts and Nevis headed by Anastasha Elliot. It was formed in the 2004 to craft edible goods as well as cosmetics, using agricultural produce grown within the Caribbean with a focus on its island home.

The company uses traditional techniques in its formulations to craft unique products inspired by the twin island’s culture and history.

Unique

Anastasha Elliot said the company’s primary aim is to “offer a unique wellness experience for men and women, with a dedication to providing the highest quality of healthy foods and cosmetics infused by our culture, ingenuity, innovation and originality.”

Sugar Town Organics currently provides products in four ranges.

Hair care which covers shampoo, conditioner, leave in conditioner, hair growth serum, hair butter and hair oil for natural or processed hair and also for locks. Skin care using herbal soaps, face wash, face toner, face serum, night facial oil, face crème and eye crème.

Portfolio

Body care comprising lotions, deodorant and perfume spritz. A new baby line has now been added to their portfolio.

Anastasha, who runs the business alongside her mother, says the company is built on a family legacy of healing through nature, utilising food to aid continued health and heal from diseases.

Europe

Reflecting on taking part in the Caribbean Export’s 4th CARIFORUM-EU Business Forum and Authentic Caribbean Expo in Frankfurt, Germany. In Frankfurt, Germany last September, Anastasha said: “It was your first time being that far to Europe and to an event of that nature. It gave me a wonderful insight into what people on the ground are looking for and also gave me knowledge of some of the charges that can be incurred if your products are in plastic instead of renewable packaging. It gave me valuable access to information like that. “Caribbean Export’s help has been quite invaluable for our business as they have given us exposure to different markets which we could not have done on our own,” Anatasha said.

For more information visit: www.sugartownorganics.com/

This article was originally published on The Voice as part of a series featuring Caribbean entrepreneurs and businesses sponsored by the Caribbean Export Development Agency.

Een lokaal merk dat vruchten afwerpt

Like most Caribbean islands, the Dominican Republic is abundant in fruit. They are also known for producing some of the most varied of these tropical delicacies in the world, and the local sector is flourishing on the global stage. One company that is reaping the benefits of this competitive advantage is Procesadora Vizcaya. The family-owned business was established in 1986, and manufactures and distributes a wide range of tropical fruits and fruit products for mass consumption.

“We have two lines, one for consumers and the other for factories in the food industry. The consumer line consists of locally grown fruit-based jams, syrup, pastes and pulps,” explained General Manager Miguel González Gerente. “For the factories, we produce tropical fruit bowls and value added products for the ice cream industry and the jam industry to name a few.”

Procesadora Vizcaya also packages whole and ground oregano, cinnamon, annatto, coriander seeds, sesame seeds, pepper and other spices for distribution. The company currently employs 52 persons full time, and an additional 45 seasonal staff to handle the increased production during peak times.

Miguel shared that his father established Procesadora Vizcaya because he saw the opportunity to meet the demand for tropical fruits in the Latin community, and the local factory industry.

“This was how we actually found our niche in the fruit manufacturing sector. After undertaking market research to ascertain consumer needs, we noticed that there was a void there to fill. So we started with a small line of fruit products to satisfy those needs and that is how we gained our competitive advantage.”

With a primary focus on the needs of the consumer, Procesadora Vizcaya carved out a formidable share of the local market and is now considered one of the leaders in this sector. In addition to serving the local Latin community, the company targets consumers in the United States, Puerto Rico, and Cuba. In the regional and international spheres, the 28 year-old company has successfully broken into Aruba, Haiti, Turks and Caicos, Saint Maarten, Canada, and Spain.

“Our export market strategy was built on finding a distributor who was reliable and had sound knowledge of the market we wanted to enter. We also looked for factories who needed a company like us to develop products for them to distribute, and also saw the potential for us to grow as a partnership.”

Miguel admits that many of the achievements they have today didn’t come without challenges, but they endured and heeded the lessons that were learnt along the way.

“Getting the products in the big chain supermarkets in the Dominican Republic was challenging because we were a relatively unknown brand competing against bigger names. In the international market, finding distributors that wanted to work with a new brand was also difficult. But we continued to manufacture our products to the highest quality and standard, and this translated into customer loyalty, and we eventually overcame the hurdles.”

As Procesadora Vizcaya continues to expand, Miguel sees the value of establishing strong relationships with local and regional organisations committed to the growth of the Caribbean firms.

“One of the local agences that has been extremely supportive of us is the Centre for Export and Investment in the Dominican Republic (CEI-RD). In fact it is was through them that we began to work with the Caribbean Export Development Agency, and that engagement has had a tremendous impact on us.”

In 2012, Procesadora Vizcaya was selected as one of 22 regional firms to participate in a 10-day Study Tour to France, Germany and the UK. This was the first mission that Miguel had attended with support by Caribbean Export, which he views as extremely beneficial to his company.

“During the Study Tour, we learned about the different manufacturing processes of international companies and it provided an opportunity for us to see how we could improve on our own production practices. We also met with European buyers and distributors with the hopes of establishing promising contacts.”

The company also participated in the CARIFORUM-EU Business Forum in London that year, and the Havana International Fair in Cuba in 2013.

During 2014, the relationship between Caribbean Export and Procesadora Vizcaya continued to strengthen with the firm’s participation in Expo Jamaica, the CARIFORUMFCOR/ OCT Business Forum in the Cayman Islands, a technical visit to France and Belgium, and the award of a
grant under the Direct Assistance Grant Scheme and the Special Call for Food Safety Proposals.

Procesadora Vizcaya exhibited its products at the 4th CARIFORUM-EU Business Forum.

Miguel believes that Caribbean Export has contributed to his company’s success in three ways. He credits them with affording Procesadora Vizcaya tangible opportunities that would have been hard to achieve without such steadfast support.

“The Agency has given us continued exposure at business meetings and tradeshows where we have been able to forge partnerships with firms and buyers in Europe and the Caribbean. We were also fortunate to receive financial assistance to improve our operations and modernize our
lab with the aim of improving our efficiency and output capacity.”

In the medium to long-term Procesadora Vizcaya intends to expand globally, and be recognised as a major supplier of tropical fruit products. Over the next six months, the company hopes to enter the market in Jamaica, Barbados, and Guadeloupe.

Miguel thinks that other regional firms can successfully break into international markets if they maintain the highest possible quality and standards, and remain authentic to the Caribbean brand.

“At Procesadora Vizcaya we have gained Hazard Analysis and Critical Control Points (HACCP) and European Quality Assurance (EQA) certification because of the value they add to our products and the process by which they are created. We’ve also seen that the Caribbean produces excellent products, which are innately unique to us as a people. I think it is important to remember this and use it to our advantage on the global stage.”

Miguel’s dedication and belief in delivery unwavering quality provides the right foundation to not only nourish his family’s business, but also position Procesadora Vizcaya as a world-class brand.

This article was originally published in Primed for Success Vol. 3.

Pretty Boy Focused on Developing Artists and Launching Careers

While the Caribbean is primarily focused on getting artists discovered, other parts of the world are more focused on artist development.

That is according to Trevor Pretty, Chief Executive Officer of Pretty Boy Worldwide, whose company has adopted the latter model with the aim to not only develop regional artists but to launch successful careers.

Speaking on the sidelines of a Pretty Boy artist showcase held at Rascals in Barbados last December, Trevor Pretty revealed that the event was the climax of a two week songwriting camp. He said the intense workshop was attended by singers, songwriters and producers from Trinidad, Dominica, Curaçao, St. Maarten, Miami, Philadelphia and New York. Some of the participants were handpicked after they took part in the 4th CARIFORUM-EU Business Forum held in Germany.

The Caribbean Export Development Agency (Caribbean Export) staged the business forum in September 2019 in an effort to expose regional entertainers to European music executives and consumers.

Caribbean Export also provided Pretty Boy Worldwide with technical support to host the songwriting camp and artist showcase in Barbados.

Trevor Pretty explained: We picked the best artists [from the business forum] and we are going to develop their careers. We talked to each artist, found out what their genre was, their direction and the stories they wanted to tell and we created new records for everybody, everybody got an album. It wasn’t just a music camp, they wrote songs but they had a photoshoot, received graphic direction, had a social media workshop, shot music videos and had a live performance workshop.

Caribbean Rhythm & Vibes showcase ticks all the boxes for UK Music Industry Professionals

At the end of the songwriting camp there was a showcase where some of the artists performed for music executives from major music labels, international publicists, publishers, managers, branding companies and key radio personalities from the United Kingdom (UK) and the United States.

The Pretty Boy CEO disclosed his goal was to get artists signed to international publishing or record deals, joint ventures and tour opportunities through his independent Caribbean company.

The Caribbean is a focus point, it has been for a very long time but we do this thing where one artist makes it and then there is a gap, and then another artist makes it, what we are planning is that a bunch would go together.

Artists being discovered in the Caribbean, that’s one angle, in every other part of the world artists are being developed. We have adopted the programme of developing artists and from this their careers will be launched, Trevor Pretty outlined.

Keecia Ellis of Jack Russell Music Publishing praised the songwriting camp, stating she had seen growth in the artists that she had met just two months prior at the 4th CARIFORUM-EU Business Forum. Being able to witness such a growth in a short space of time was excellent because it means they are really in development for the music industry, she observed, adding that the business forum was an excellent idea since the artists were exposed to the UK format.

Emerging talent is really what we are after, said the music executive whose company solely deals with Caribbean genres. She outlined that Jack Russell Music Publishing was open to signing publishing deals, assisting with artist development and creating collaborations between Caribbean and UK artists.

Lauding Pretty Boy Worldwide and Caribbean Export for staging the songwriting camp and showcase, Keecia Ellis said, It is definitely needed. Caribbean culture is such a great thing and a lot of Western communities take that culture and make it their own. The potential within the Caribbean community is beyond belief and I feel we could expand it into the Western world because a lot of the music they are making is ours anyway.

Meet the Caribbean Rhythm and Vibes Showcase Artists

One of the artists handpicked by Trevor Pretty to attend the songwriting camp in Barbados was Kenyo Baly, who hails from the island of St. Maarten.

Describing the experience as magical, Kenyo said, Being surrounded by artists, producers, and videographers from the Caribbean and being able to relate and exchanges differences, [it made] the creative process so amazing.

He admitted he gained tremendously as his songwriting skills have improved. Being here you see different styles of writing that might be a bit more structured than yours. I hope to get better with my songwriting because that is where the money is at. So besides being an artist, I see myself writing songs for a bunch of people.

Kenyo Baly expressed gratitude to Pretty Boy Worldwide and Caribbean Export for providing a platform to help advance business opportunities in the field.

Being a boy from the small island of St. Maarten which is only 37 square miles, this is a milestone to have the opportunity to be before executives from Universal, Def Jam, and Sony. It is almost like I didn’t have these resources but having these resources now I did my best even though I was nervous at first. I got really good news tonight. I am grateful for Pretty Boy Worldwide for giving me this opportunity and it is very important for Caribbean Export to support initiatives like this because not everyone has access to these resources We wouldn’t be here without Caribbean Export, Kenyo Baly affirmed.

The Pretty Boy Worldwide CEO agreed with this statement; he too commended Caribbean Export for providing technical support to regional businesses who were seeking to enter new markets.

Big companies always want to acquire small companies, so with Caribbean Export supporting stuff like this, it gives us the freedom to create without the pressure of having to sign away your career so quickly. It gives us a chance to be independent because being independent is expensive. People keep say don’t sign major deals but if you are independent you have to look for hundreds of thousands to spend. With stuff like this you get a chance to get over some of the hurdles, because the development and creation process is very expensive. To see if the artist is good enough is expensive. and with Caribbean Export’s support we were able to go through that process in a reasonable way. The support was needed and the artists are extremely appreciative, Trevor Pretty insisted.

Koru Green taking Freetown Collective Music to the World

KORU GREEN Limited, based in Trinidad and Tobago, is fast becoming a leading player in the creative industry, providing globally competitive services as management and entertainment consultant specialists for cultural practitioners to commercialise and monetise their creative content.

Led by managing director Keron Niles, Koru Green Ltd which was formed in 2017 has already established itself apart from other talent companies by developing a unique service within the creative sector, primarily focused on transforming cultural goods and services into sustainable livelihoods.

MARKETS
The company’s focus is to assist creative professionals who wish to find new markets for the content they produce and/or to expand the consumption of their works within markets in which they are already present.

One of the success stories from its stable of clients is Freetown Collective, a six- piece band made up of talented musicians, whose lead vocalist hails from an area called Belmont (formerly known as Freetown) in Trinidad which has produced an eclectic sound using a unique blend of Caribbean rhythm and urban pop that is riveting, relevant and authentic.

Freetown Collective performing

While Trinidad is widely known for its famous Carnival in February, Keron was keen to point out that Freetown Collective is not a carnival music band, but rather a dynamic musical ensemble which is not wedded to one specific genre.

There has been a strong increase in demand for Caribbean music in Europe as seen by the rise in popularity for Caribbean artists and music at festivals such as Summerjam reggae festival in Germany, Ibiza Soca festival in Spain and Reggae Sun Ska Festival in France, along with many others.

Last September Keron Niles and Koru Green Ltd participated in the Caribbean Export sponsored CARIFORUM-EU Business Forum and Authentic Caribbean Expo in Frankfurt, Germany and he felt it was good exposure to the dynamics of the live music market in Europe.

He said: “The Caribbean Export Business Forum provided me the opportunity to meet with some stakeholders who were interested in the music and also allowed me to do some onsite marketing. It also gave me a better understanding of how we can best gain more exposure for Caribbean talent in Europe.”

The CARIFORUM-EU Business Forum was a strategic event produced by Caribbean Export which unveiled international opportunities for Caribbean artists and entertainers, by establishing win-win partnerships between EU private sector representatives and CARIFORUM participants eager to gain access to larger international markets.

UNIVERSAL
Keron said: “The music of Freetown Collective appeals to both the deeply personal and wider universal concerns evidenced by its critically acclaimed debut album ‘Born in Darkness’. It’s not only catchy and relatable, but it also helps us to navigate what it means to be human.”

Keron, however, says that Freetown Collective’s new singles ‘Feel The Love’ and ‘We Bad’ released earlier this month was the first time the band produced a headline track for Carnival. “We have had a few soca songs before, but this is our most formidable attempt at really doing carnival music and the response has been amazing”, he said.

Looking to the international scene, the Koru Green CEO said one of the most important things he is doing now is getting traction for the band in the overseas market.

STRATEGIES
“We are happy that Caribbean music is spreading and becoming more global but it also creates an interesting challenge whereby we have to become even more innovative in trying to get home-grown talent to the international market.

“My job at Koru Green is helping the band to get their message out to the world. Musicians don’t want to have to think of marketing strategies or to conduct the research that is required for them to compete in a global market place, we take on all of that responsibility while they concentrate on creating the music people will love.

DEMOGRAPHIC
“The management service we provide covers such things as conducting research and providing marketing services that would help to drive increased bookings, along with finding out what needs to be done in order to make our music receptive in each market, what are our legal and tax obligations and to source joint ventures and publishing deals.

“We also look at music sales data and the sales data for our live gigs and analyse the demographic trends of our core supporter base. There are not many companies in the Caribbean that provide the services we do at Koru Green”, Keron enthused.

Koru Green Ltd also provides bespoke management consulting services for creative professionals, including musicians, dancers and fi lm makers, that include but are not limited to: Press relations; administrative support (inclusive of accounting and taxation); digital and physical product retail marketing; brand monetisation and creative product marketing strategy development and execution.

This article was originally published on The Voice as part of a series featuring Caribbean entrepreneurs and businesses sponsored by the Caribbean Export Development Agency.

Caribbean Cure Teas: succes geworteld in unieke melanges

IN JUST four years after Sophia Stone first came up with the idea of starting a natural herb tea company for the local market in Trinidad and Tobago, she has turned Caribbean Cure into an award-winning international business which now has its sights on the European market.

ISLAND DELIGHTS: Sophia Stone (l) and Stacy Seeterram (r)

Caribbean Cure has already got its foot in the door through leveraging support provided by the Caribbean Export Development Agency (Caribbean Export) and the European Union.

Through participating in Caribbean Export/EU funded programmes Caribbean Cure were able to attend SIAL, Paris where they were shortlisted for a Product Innovation Award in 2018.

MANUFACTURING
They were back most recently in September of last year for Caribbean Export’s CARIFORUM-EU Business Forum and Authentic Caribbean Expo, in Frankfurt Germany where over 60 Caribbean companies showcased their products to the European audience.

This gave Caribbean Cure the opportunity to be featured in the UK Coffee Expo in November through connections which were forged in Frankfurt.

Commenting on the European push, Sophia said: “This year’s work is centred on how we are going to launch in the European market. We have done all the hard work of sorting out the manufacturing and the supply chain to sell our tea formulation using organic ingredients which are really healthy and wonderful, so we are now looking for a partner who will be interested in distributing for us.”

While Caribbean Cure was initially Sophia’s idea of using nature’s herbs and bush teas to promote health and wellness, it wasn’t until she partnered with a friend and confidant Stacy Seeterram, a tea enthusiast in her own right, who embraced the vision of making these healing remedies more efficacious, convenient and attractive to today’s consumer.

CARIBBEAN CURE: range of teas

In a few short months Stone and Seeterram created five tea blends which were to gain Caribbean Cure official recognition as producers of world class teas. This was achieved by winning bronze medals at the internationally recognised Global Tea Championships, hosted by the World Tea Expo in Colorado, for their Tropical Relaxation blend in November 2017 and again for Island Breeze in January 2018.

Sophia’s passion for keeping Caribbean Cure teas unique and authentic lies in the processing of the product.

“I wanted to honour our long history in the Caribbean of using herbs and bush teas. The tea leaves are slow-dried to maximise nutrient content and each blend is also a delicate balance, formulated to create a memorable and unique experience in every cup,” she said.

JAPAN
There is also a little bit of history brewed in each cup of Caribbean Cure tea. Island Breeze, a delicate blend that includes cardamom pods and white tea, is a tribute to Sophia’s Afghan/Canadian heritage, and borrows from one of her family recipes; while Carnival Oasis with its inclusion of mauby bark, cinnamon and clove, transports Stacy – a Trinidadian, with roots woven throughout the Caribbean – back to her childhood as it conjures memories of her grandmother’s “magical” blends.

Since August this year, Caribbean Cure was launched in Japan, making it the first tea company from Trinidad and Tobago to break into the Asian market. An obviously proud Sophia said: “The reason they are interested in our products is because of the health and wellness aspect of it. We are unique in the blend of herbs and natural healing ingredients paired with aromatic flowers and spices in our teas.”

This article was originally published on The Voice as part of a series featuring Caribbean entrepreneurs and businesses sponsored by the Caribbean Export Development Agency.